I have jumped to Chapter 4, Wednesday Evening, of Unclutter Your Life in One Week. I am sorting my cookbooks into three piles. Yes my life is that interesting. This is how they were stored previous to this sorting process.
The task got started on Sunday afternoon. I think that the fact that I started a Monday morning task on Thursday afternoon (sorting my wardrobe) and a Wednesday evening task on Sunday afternoon gives you some idea of how I approach most things in life. Not a linear person at all. What I am doing however is tackling the jobs I can deal with. It seems to me it is pretty unreasonable to do all the jobs she suggests in 7 days. Others seem to agree, going on some of the reviews on Good Reads. I too am flicking through and cherry picking the tasks that work for me. Letting go of stuff is never easy so why force myself into a place that makes me uncomfortable? The task was to sort them into books I use once a week, once a month and those I rarely or never open. These made it to the less than a monthly/rarely pile. Some have one or two recipes I use occasionally. I checked and they are all available on line. All of these are being offered for sale.
Which books have I kept? Delia taught me to cook. Both are over 30 years old. I think they have stood the test of time. The student book is one I use all the time. The Hairy Bikers is relatively new so I have not tested which category it belongs to yet (that said all the recipes are on line) and this is the most used Jamie Oliver cook book. As most of his recipes seem to be availble on line even this may go. The juicing book came with the juicer and I live in hope of becoming a dedicated juice type of person. We shall see. How many cook books do you have and could you get rid of them like this?
Most of us, even those of us who don’t make resolutions at the beginning of the year are looking to find ways to cut back on spending at this time of year. For some of us it is because we spent a lot at Christmas, for others it is because we are facing higher fuel bill and the last few winters have been very cold.
I am cutting back for two reasons, I want to save up for more holidays and short breaks, and I want an uncluttered home. I am in the process of re reading Not Buying It and planning to incorporate some of the principles into my life. I am continuing my mission to clear the clutter in my house and mind. I have also been inspired by Team Pugh, the guys behind A Year Without Supermarkets, who plan that 2014 is their Year with Less and will be following their progress with interest. The first rule of decluttering, for me, is to stop bringing more stuff into the house. I am hoping that by not buying things I do not need will not only save me money but also reduce the amount of stuff crap we seem to have accumulated over 30 odd years.
I think I passed my first test of temptation earlier this week when I popped into a local supermarket. Those of you who read my posts will know that I am not a big fan of supermarkets, especially the ones who offer bogofs and other such marketing ploy that tempt you to buy things you really did not plan to buy or more than you need. And it is so easy to get sucked into the lair, with jolly background music, amazing offers at the end of every aisle and heavy discounts on my weakness, books. This week I had to visit the big green supermarket to return an unsuitable Christmas gift, and as I did not have a receipt I was refunded via their store card. I decided there and then that this was going to be my only visit in 2014 so I would need to spend the £5 today. I was also very keen to avoid making another trip there in the car, hunting for a parking space and negotiating zombie like shoppers mindlessly filling up oversized trolleys with food and bargains and stuff. So I had a mindless wonder around the shelves (a rooky mistake, no list) and then I saw it. It was a cookery book that had been recommended, and it was reduced from £14.99 to £5. Bargain! And somehow it found its way into my basket and before I knew it I was heading to the tills, giddy with the notion that I had bagged myself a bargain.
Just in time I remembered where I was and realised that I had fallen under the retail spell. I then gave myself a good talking to reminding myself that I had reduced my hoard of books at home by about 50% in 2013. And I really did not need another cook book. And I put it back. I did manage to spend the £5 (on some rather good wine from New Zealand) and now I have no reason to shop there again. Later today I am going to the Birmingham Markets, to see if it is cheaper to shop there than the discount supermarket I usually buy most of my food from. The Super Six fruit and veg offers are good value but I am finding it a struggle to get through a kilo of carrots or sprouts (made soup, frozen the sprouts) especially now we don’t have the chickens who used to get a lot of the excess veg.
Join me on the Not Buying It journey and see how I get on.